Recipe: White Chocolate Orange Cookies

These cook­ies were great. Made them for a friend who can’t have reg­u­lar choco­late chip cook­ies.

White Choco­late Orange Cookies

    Ingre­di­ents (makes 2 to 3 dozen)

  • 2 1/4 cups all-purpose flour
  • 3/4 tea­spoon bak­ing soda
  • 1/2 tea­spoon salt
  • 1 cup but­ter, softened
  • 1/2 cup gran­u­lated sugar
  • 1/2 cup firmly packed brown sugar
  • 1 large egg
  • 2 to 3 tea­spoons grated orange peel
  • 1 (12-ounce) pack­age white choco­late chips
  • 1 cup chopped walnuts
    Direc­tions

  1. Pre­heat oven to 350*F (175*C).
  2. In medium bowl, com­bine flour, bak­ing soda and salt together. Set aside.
  3. In large bowl, cream but­ter and sug­ars together with an elec­tric mixer until light and fluffy. Beat in egg and grated orange peel. Add the flour mix­ture to but­ter mix­ture and stir to just com­bine. Stir in white choco­late chips and chopped walnuts.
  4. Drop by table­spoon­ful onto an ungreased bak­ing sheet.
  5. Bake for 10 to 12 min­utes, turn­ing bak­ing sheet around at the halfway point to ensure even brown­ing. Let stand for 2 min­utes than remove to racks to fin­ish cooling.

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About Michelle McKibben

Mark's Wonderful Wife

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