Archive for the ‘Recipes’ Category
Vanilla Monkfish
Posted by Mark | Filed under Recipes
I found this tasty recipe in a comment over at The Amateur Gourmet. Vanilla Monkfish Ingredients (Serves 2) 1 monkfish tail (you can do it with filets of any plain cheaper fish too, but monkfish is much better, and if you can afford vanilla, you might as well go for the expensive fish too) 1 lime […]
Avgolemono
Posted by Mark | Filed under Recipes
I saw this over at mediatinker and decided to copy here because I really want to try making this some time. Avgolemono Ingredients (serves 3–4) 4 chicken filets, or 1 skinless breast diced 2 cans chicken broth 1/2 can water 1/2 c rice 2 lemons, juiced 2 eggs 2–3 Tblspn milk 1/4 cup flat leaf parsley, chopped […]














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